Don Alfonso 1890 – San Barbato Sunday, December 7th

DESCRIPTION

Menu

  • Amuse-bouche Garden, sea, mountains & bubbles

  • Podolica (Beef) Wild mustard, Pecorino cheese, rosemary air, and pine nuts

  • Nero Lucano (Black Pork) Wild mustard, Pecorino cheese, rosemary air, and pine nuts

  • Lamb from the Lucanian Apennines Jerusalem artichoke, fermented apple, and Amaro Lucano

  • Pre-dessert

  • San Barbato artisanal Panettone

Wines San Barbato Cellar Selection

130,00 

per person

December 7th, 2025 at 8:00 PM

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